Services

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All great things start from a simple idea....

JMCC Specialises in the development of hospitality concepts. Drawing on our years of experience in the hospitality sector, research and market testing, we can take your vision and develop it into a working concept ready for realisation.

JMCC offers International food & wine development along with cost analysis, supplier recommendation and implementation.

• Food menu design
• Wine list creation
• Cocktail & Beverage creation

Technology is leading the way more than ever in todays hospitality market. 

We have IT professionals in our team to take care of your IT needs:

• Point of sale system installation
• Staff managment & HR systems

Highly trained chefs, partnered with renowned architectural hospitality designers gives us the edge when designing your space. 

A kitchen isn't just about having the right tools to do the job. Compliance, design & practical work flows can considerably impact a kitchens ability to function, operationally & financially.

We have a small network of highly trained international chefs available to cover any position. We are not an agency, and do not recruit. This network has come through years of collaboration and working together. We only provide well trained professionals that excel in their field.

HACCP and Food Safety Management are key to ensuring safe production and presentation of food. Many businesses don't meet requirements for food safety or have the correct documentation on hand to enable them to operate within guidelines. We can produce full food safety management plans for your business from start to finish & consult on existing plans or documentation.